Dining & Bars
From the international buffets of The Rainbow Garden, the relaxed Coco Bar & Restaurant to the grilled specialities of The Docksider and fine dining of Piccolo Mondo, dining at St. James’s Club is all about choice.
Breakfast, lunch and some dinners are served at Rainbow Garden, an airy and spacious dining room, surrounded by a wraparound patio and fringed by greenery. The Monday evening International Buffet is a guest favorite. Afternoon tea is served daily on the adjacent patio from 4 to 5pm.
Coco Beach Restaurant & Bar
For casual dining, the informal, breezy Coco Beach Restaurant & Bar offers sea views and a selection of salads, soups, burgers and pastas. Afternoon tea is served daily from 4 to 5pm.
The Docksider Grill
The Docksider boasts a stunning view of Mamora Bay and charming nautical décor. It specialises in Caribbean-inspired dishes with fresh-caught fish. Thursdays are Caribbean Night, with a buffet showcasing specialties from around Antigua as well as steel band, limbo, fire-eating and other entertainment.
Beachgoers can enjoy the seaside Docksider Grill, which is open from 11am to 4pm, and offers lighter choices, such as burgers, hot dogs, sandwiches and a range of alcoholic and non-alcoholic beverages.
Piccolo Mondo Italian Restaurant
Fine Italian cuisine with a Caribbean twist combine with sweeping views at Piccolo Mondo. A diverse menu features Italian classics and grilled catch of the day. The restaurant's striking hillside setting and romantic ambience is perfect for an intimate, romantic dining experience.
Lounges and bars
St. James's Club & Villas has four lounges and bars for guests to explore. The Reef Deck bar is situated adjacent to the main pool. The two beach bars, Mamora Bay Bar and Coco Beach Bar feature our signature rum punch. In the evenings, the Jacaranda Lounge features live bands.